Instructions for a fresh bagel anytime!
To lock in freshness, place bagels into a plastic bag, squeeze out excess air, seal, and freeze.
AIR FRYER:
Run frozen bagel under cool water for a couple seconds to slightly wet both sides.
Place bagel into air fryer at 350°F. No need to pre-heat.
Remove after 8-10 minutes. Bagel should be warm and soft on the inside & slightly crispy on the outside.
Enjoy!
OVEN:
Run frozen bagel under cool water For a couple seconds to slightly wet both sides.
Place bagel into oven at 375°F. No need to pre-heat.
Remove after 12-14 minutes. Bagel should be warm and soft on the inside & slightly crispy on the outside.
Enjoy!